Soil microbiome engineering aims to restore balance by intentionally designing microbial consortia tailored to specific crops, climates, and soils. But doing this at scale requires precision—and that’s where AI and GIS come in.
The agricultural sector has witnessed a technological revolution, with advancements in artificial intelligence (AI) and machine learning (ML) playing a pivotal role in enhancing productivity and sustainability.
Plant deficiencies can significantly impact crop yields, affecting the livelihoods of farmers and the food security of communities worldwide.
Crop diversification is more than just planting different crops; it’s about fostering resilience within farming systems, creating balanced ecosystems, and supporting long-term agricultural productivity.
Plant morphology focuses on the structural features of plants, examining various parts like roots, stems, leaves, flowers, and fruits. Understanding morphology allows researchers and gardeners to gain insights into the growth, development, and adaptive strategies of plants.
The "Purple Revolution" in lavender cultivation showcases its economic, therapeutic, culinary benefits, and growing global appreciation for nature's beauty.
Geographic Information Systems are pivotal in modern agriculture, seamlessly merging technology with traditional farming methods.
Kharif crops, also known as monsoon or autumn crops, are an essential component of the agricultural landscape in South Asia
Litchi cultivation presents a lucrative opportunity for farmers across India. With a proper understanding of its requirements and challenges and supportive government initiatives
The introduction of HD 3386 Wheat is poised to significantly impact food security in wheat-dependent regions.
